Thursday, November 15, 2007

Cream Cheese Frosted Bars

Cream Cheese Frosted Bars

2 Large Eggs
2 Tablespoons Water
1 Teaspoon Vanilla Extract
Basic Cookie Mix
Cream - Cheese Frosting (recipe follows)

Preheat oven to 350°F. Mix eggs with water and vanilla. Stir into cookie mix. Press into a greased 9 inch square pan. Bake until cake tested inserted in center comes out clean - 25 minutes. Cool in pan on wire rack 15 minutes; cut into 24 bars. Remove; cool completely on rack. Spread tops with frosting. Makes 2 dozen.

Cream Cheese Frosting

1 package (3 ounces) cream cheese softened
1/2 Cup Confectioners' Sugar
1 to 1 1/2 teaspoons lemon juice

In a small bowl mix all ingredients until smooth.

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